Palitaw sa Latik is a delightful Filipino dessert that consists of glutinous rice cakes coated in grated coconut and drizzled with a sweet caramel sauce made from coconut milk.
Tag: Filipino Recipe
Lumpiang Shanghai (Filipino Pork Spring Rolls)
Lumpiang Shanghai is a popular Filipino appetizer or snack known for its crispy exterior and flavorful filling.
Easy Chicken Adobo (Filipino-Style Braised Chicken) Recipe
Chicken Adobo is a quintessential Filipino dish known for its bold flavors and simplicity. It’s a staple in Filipino cuisine.
Burong Mustasa (Fermented Mustard)
Burong Mustasa is a traditional Filipino dish that features pickled mustard greens. It is a condiment that adds a tangy and slightly spicy flavor to meals.
Chicken Sopas Recipe
Chicken Sopas, a cherished Filipino comfort classic, is more than just a soup—it’s a hearty embrace in a bowl.
Nilagang Baka (Boiled Beef and Vegetables in Broth)
Indulge in Nilagang Baka, a rich Filipino boiled beef soup. Simple, traditional, and comforting. Bring the taste of home to your table!
Turon
“Turon” is a popular Filipino snack or dessert made with ripe bananas, sugar, and sometimes with other ingredients like jackfruit.
Ginataang Bilo Bilo
“Ginataang Bilo-Bilo” is a sweet and creamy dessert that is often enjoyed during special occasions or simply as a delightful snack.
Mais con Yelo
Mais Con Yelo, translated as “corn with ice,” combines the comforting sweetness of corn with the chill of finely shaved ice.