Category: Dairy

Easy Halo-Halo Recipe

Halo-halo is a popular Filipino dessert that is a mix of various ingredients such as shaved ice, milk, sweet beans, fruits, and other toppings.

Halo-halo is a popular Filipino dessert that is a mix of various ingredients such as shaved ice, milk, sweet beans, fruits, and other toppings. The name “halo-halo” literally means “mix-mix” in Tagalog, which refers to the process of mixing all the ingredients together before eating.

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Here is a simple recipe for Halo-halo:

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Easy Halo-Halo Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: DessertCuisine: FilipinoDifficulty: Easy

Halo-halo is a popular Filipino dessert that is a mix of various ingredients such as shaved ice, milk, sweet beans, fruits, and other toppings.

Ingredients

  • Crushed or shaved ice

  • Sweetened condensed milk

  • Ube halaya (purple yam jam)

  • Sweetened red beans

  • Sweetened white beans

  • Nata de coco (coconut gel)

  • Jackfruit, diced

  • Leche flan (Filipino caramel custard)

  • Pinipig (crispy rice flakes)

Directions

  • Fill a tall glass with crushed or shaved ice.
  • Add a spoonful of ube halaya, sweetened red and white beans, nata de coco, and diced jackfruit.
  • Drizzle some sweetened condensed milk on top of the ingredients.
  • Add a slice of leche flan and sprinkle some pinipig on top.
  • Repeat the layering process until the glass is filled to the top.
  • Serve with a spoon and mix all the ingredients together before eating.

Notes

  • You can also add other toppings such as tapioca pearls, coconut strings, or sliced mangoes depending on your preference.

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By Dish Type: Cold Beverages | Desserts & Sweets

Other Useful Categories: Comfort Food | Traditional & Authentic

By Diet or Lifestyle: Budget-Friendly

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Easy Ube Ice Cream Recipe

Ube ice cream is a sweet and creamy dessert originating in the Philippines. It is made with ube, a purple yam that is widely used in Filipino cuisine.

Ube ice cream is a sweet and creamy dessert originating in the Philippines. It is made with ube, a purple yam that is widely used in Filipino cuisine, giving the ice cream its distinct bright purple color. Ube ice cream is known for its unique flavor that is both sweet and nutty with a hint of vanilla.

To make ube ice cream, the ube is first boiled or steamed until it is soft and then mashed or pureed. The puree is then mixed with cream, milk, sugar, and sometimes egg yolks to create a rich and creamy base. The mixture is then chilled and churned in an ice cream maker until it reaches a smooth and creamy texture.

Ube ice cream is commonly served as a dessert after a meal or as a refreshing treat on a hot day. It is also often used as a topping for other desserts such as halo-halo, a popular Filipino shaved ice dessert. Ube ice cream has become increasingly popular in other countries and is now available in many ice cream shops and stores around the world.

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Here is an easy recipe for homemade Ube ice cream:

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Easy Ube Ice Cream recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: DessertCuisine: FilipinoDifficulty: Easy

Ube ice cream is a sweet and creamy dessert originating in the Philippines. It is made with ube, a purple yam that is widely used in Filipino cuisine.

Ingredients

Directions

  • In a large mixing bowl, whip the heavy cream until it forms stiff peaks.
  • In another mixing bowl, combine the condensed milk, ube halaya, and vanilla extract. Mix until well combined.
  • Gently fold the whipped cream into the ube mixture until well incorporated.
  • Pour the mixture into a freezer-safe container and cover it with plastic wrap or a lid.
  • Freeze for at least 6 hours or overnight.
  • Once fully frozen, scoop the ice cream into bowls or cones and enjoy!

Notes

  • If you want a stronger ube flavor, you can add more ube halaya to the mixture. You can also add some chopped nuts or other toppings to the ice cream for added texture and flavor.

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By Meal Type: Desserts

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Other Useful Categories: 5 Ingredients or Less | Beginner Recipes | Comfort Food

By Diet or Lifestyle: Gluten-Free

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Banana Bread Recipe

Banana bread is a classic treat that is easy to make. This delicious bread is made with bananas, flour, sugar, eggs, and simple ingredients.

Banana Bread Recipe

Banana bread is a classic treat that is easy to make and always a crowd-pleaser. This delicious bread is made with ripe bananas, flour, sugar, eggs, and a few other simple ingredients. Whether you are looking for a quick breakfast, a sweet snack, or a dessert to share with friends, this banana bread recipe is sure to hit the spot!

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Recipe for Banana Bread:

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Banana Bread Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: DessertCuisine: InternationalDifficulty: Easy

Banana bread is a classic treat that is easy to make. This delicious bread is made with bananas, flour, sugar, eggs, and simple ingredients.

Ingredients

  • 3 ripe bananas, mashed

  • 1/3 cup melted butter

  • 1 teaspoon baking soda

  • Pinch of salt

  • 3/4 cup sugar

  • 1 large egg, beaten

  • 1 teaspoon vanilla extract

  • 1 1/2 cups all-purpose flour

  • 1 teaspoon baking powder

  • Optional: 1/2 cup chopped nuts or chocolate chips

Directions

  • Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  • In a large mixing bowl, combine the mashed bananas, melted butter, baking soda, and salt.
  • Stir in the sugar, egg, and vanilla extract.
  • In a separate bowl, whisk together the flour and baking powder. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  • If desired, fold in the nuts or chocolate chips.
  • Pour the batter into the prepared loaf pan and smooth the top.
  • Bake for 60-65 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
  • Let the banana bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

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Enjoy your delicious banana bread! You can serve it warm with a pat of butter or toast it for a crispy crust. This bread also freezes well, so you can save some for later or share it with friends.

In conclusion, if you’re looking for a quick and easy way to use up overripe bananas, this banana bread recipe is the perfect solution. With its tender crumb, sweet flavor, and irresistible aroma, it is sure to become a family favorite. So, preheat your oven and get baking!

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Other Useful Categories: Beginner Recipes | Comfort Food

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Copycat KFC Fried Chicken

Create your own copycat KFC fried chicken at home. This copycat KFC fried chicken may be served with your own homemade gravy.

Copycat KFC Fried Chicken

The exact recipe for KFC’s “11 herbs and spices” is a closely guarded secret. However, there are many variations of the recipe that have been widely speculated, with some of the most common ingredients thought to include:

  • Salt
  • Thyme
  • Basil
  • Oregano
  • Celery salt
  • Black pepper
  • Dried mustard
  • Paprika
  • Garlic salt
  • White pepper
  • Ginger
  • Rosemary

These are just the rumored ingredients, and there’s no way to confirm their accuracy without access to KFC’s recipe. Nevertheless, these ingredients can be used as a starting point to create your own copycat KFC fried chicken at home.

This copycat KFC fried chicken may be served with your own homemade gravy.

KFC (Kentucky Fried Chicken) is a fast food chain specializing in fried chicken. They are known for their crispy fried chicken coated in a secret blend of 11 herbs and spices. The KFC menu also includes mashed potatoes, coleslaw, biscuits, and various sauces. The chain was founded in 1952 and has since expanded globally with thousands of locations in countries worldwide.

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Recipe for Copycat KFC Fried Chicken:

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Copycat KFC Fried Chicken

Recipe by Yummy Food
Recipe rating: N/A
Course: MainCuisine: AmericanDifficulty: Medium

This copycat KFC fried chicken may be served with your own homemade gravy.

Ingredients

  • 2 cups all-purpose flour

  • 2 tbsp paprika

  • 1 tbsp salt

  • 1 tbsp dried thyme

  • 1 tbsp dried basil

  • 1 tbsp dried oregano

  • 1 tbsp celery salt

  • 1 tbsp dried mustard

  • 1 tbsp pepper

  • 4 cups vegetable oil

  • 8 pieces chicken, rinsed and dried

  • 2 cups buttermilk

  • 2 large eggs

Directions

  • In a large bowl, mix together the flour and all the spices.
  • In a separate bowl, beat the buttermilk and eggs together.
  • Heat the vegetable oil in a large heavy skillet over medium-high heat.
  • Dip each chicken piece in the buttermilk mixture, then roll in the flour mixture to coat.
  • Fry the chicken in the hot oil until golden brown, about 10 minutes on each side.
  • Drain the chicken on paper towels to remove any excess oil. Serve hot.

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Easy Buttered Garlic Shrimp Recipe

Buttered Garlic Shrimp is a simple yet popular dish when cooking shrimp. In fact, it is so easy that one does not even need a recipe on how to do it.

Easy Buttered Garlic Shrimp Recipe

Buttered Garlic Shrimp is a simple yet popular dish when cooking shrimp. In fact, it is so easy that one does not even need a recipe on how to do it.

Shrimp is popular in the Philippines. Shrimp is usually the first choice when eating in a restaurant. Many dishes can be cooked with shrimp as the main ingredient. There is Nilasing na Hipon, Halabos na Hipon, Camaron Rebosado, Sinigang na Hipon and Shrimp Tempura to name a few.

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Recipe for Easy Buttered Garlic Shrimp:

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Easy Buttered Garlic Shrimp Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: MainCuisine: FilipinoDifficulty: Easy

Buttered Garlic Shrimp is a simple yet popular dish when cooking shrimp. In fact, it is so easy that one does not even need a recipe on how to do it.

Ingredients

  • 1 Kilo Shrimp

  • 1/4 bar of butter

  • Garlic, chopped

  • 2 cups of lime soda (7 UP or Sprite)

  • Parsley

  • Salt and pepper

Directions

  • Soak the shrimp in lime soda (7 UP or Sprite) for 10 minutes.
  • Melt the butter in a frying pan.
  • Add the chopped garlic and saute until it turns brown.
  • Add the soaked shrimp and wait until the shrimp is cooked.
  • Add the parsley, salt, and pepper then stir.
  • If the sauce is too much, separate the shrimp then wait until the sauce evaporates.
  • Remove from heat and transfer to a serving plate. Enjoy!

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Easy Nacho Cheese Dip Recipe

This easy Nacho Cheese Dip recipe goes well with the Party Nachos. This actually is a sauce that can also be put on broccoli or baked potatoes for a tasty snack.

Easy Nacho Cheese Dip Recipe

This easy Nacho Cheese Dip recipe goes well with the Party Nachos. This actually is a sauce that can also be put on broccoli or baked potatoes for a tasty snack. You can vary the recipe by playing around with different kinds of cheese such as Gouda or Swiss.

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Recipe for Easy Nacho Cheese Dip:

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Easy Nacho Cheese Dip Recipe

Recipe by Yummy Food
Recipe rating: N/A
Difficulty: Easy

This easy Nacho Cheese Dip recipe goes well with the Party Nachos. This actually is a sauce that can also be put on broccoli or baked potatoes for a tasty snack.

Ingredients

  • 2 cups whole milk

  • 1/4 cup (60g) butter, unsalted

  • 1/4 cup all-purpose flour

  • 2 cups Cheddar cheese, grated/shredded

  • 2 tablespoons hot sauce

  • 1 teaspoon cayenne pepper

  • Salt and pepper to taste

Directions

  • Pour the milk into a saucepan. Heat over medium heat. When bubbles begin to form, remove the milk from the heat.
  • Add the butter to another saucepan. Melt over medium-low heat.
  • Sprinkle flour into the melted butter. Stir to form a thickened paste.
  • Pour the warm milk into the flour paste. Pour in gradually, whisking in the milk as you tip it. The sauce will thicken over 5 minutes, as you continue to stir.
  • Add the cheese to the thickened mixture. Whisk through to help it melt in.
  • Add the hot sauce and cayenne pepper. Stir through. Then season with salt and pepper to taste. Do a taste test; add more of these seasonings if needed.
  • Serve. Pour the sauce over the pre-arranged nachos.

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By Diet or Lifestyle: Gluten-Free | High-Protein | Kid-Friendly

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Easy Party Nachos Recipe

This Easy Party Nachos Recipe is great for any party or gathering, big or small.

Easy Party Nachos Recipe

This Easy Party Nachos Recipe is great for any party or gathering, big or small.

Nachos are usually served as appetizers at gatherings. They may also be part of the finger food in a drinking session.

Nachos by themselves, may not be that completely appetizing. Sometimes people use dips like cheese and salsa for flavor. This Easy Party Nachos Recipe with all the toppings mixed in makes it a complete meal too!

Nachos if ordered in a restaurant may be expensive too! Preparing party nachos at home means a lot of savings and your guests will enjoy them too!

The Party nachos may be paired with the Nacho Dip.

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Recipe for Easy Party Nachos:

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Easy Party Nachos Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: Main, AppetizersCuisine: MexicanDifficulty: Easy

This Easy Party Nachos Recipe is great for any party or gathering, big or small.

Ingredients

  • 1 pack of nachos

  • 1/2 kg ground beef

  • 300 g lettuce or cabbage (cut into small pieces)

  • 1 pc cucumber (cut into small cubes)

  • 3 pcs tomatoes (cut into small pieces)

  • 1 small pouch of cheese spread

  • 1 small pouch of mayonnaise

  • Garlic, onion, and salt

  • Cheese, grated (optional)

Directions

  • In a pan, saute garlic, onion, and ground beef.
  • Add salt to taste. Set aside.
  • On a serving plate, arrange nachos, tomatoes, cucumber, and lettuce or cabbage.
  • Add sauteed ground beef on top.
  • Spread with mayonnaise and cheese.
  • Add grated cheese on top (optional).

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Easy Creamy Dalgona Coffee Recipe

Dalgona coffee is a beverage made by whipping equal parts instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.

Easy Creamy Dalgona Coffee Recipe

What is Dalgona Coffee?

Dalgona coffee is a beverage made by whipping equal parts instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey. It was popularized on social media during the COVID-19 pandemic, when people refraining from going out started making videos of whipping the coffee at home, by hand without using electrical mixers. The name is derived from dalgona, a Korean sugar candy, due to the resemblance in taste and appearance, though most dalgona coffee doesn’t actually contain dalgona.

Wikipedia

This recipe is brought to you by InJoy Philippines.

Dalgona Recipe idea? Here’s how to do it with inJoy Kreem Puff! Very simple idea for your coffee shop!

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Easy Creamy Dalgona Coffee Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: BeverageCuisine: KoreanDifficulty: Easy

Dalgona coffee is a beverage made by whipping equal parts instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.

Ingredients

Directions

  • Dissolve 3 ½ tbsp Kreem Puff in 2tbsp of water and mix well.
  • Mix in 1tbsp of inJoy 3 in 1 Vendo coffee
  • Add ice and fresh milk on cup.
  • Pour inJoy Kreem Puff and 3 in 1 Coffee vendo on top

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Other Useful Categories: Beginner Recipes | Comfort Food | Trending Recipes

By Diet or Lifestyle: High-Protein | Kid-Friendly

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Easy Okinawa Milk Tea Cheesecake Recipe

Okinawa milk tea is a cool refreshing treat to beat the heat. This cold black tea is smooth with a rich velvety flavor.

Easy Okinawa Milk Tea Cheesecake Recipe

Okinawa milk tea is a cool refreshing treat to beat the heat. This cold black tea is smooth with a rich velvety flavor.

This recipe is brought to you by InJoy Philippines.

Upgrade your simple Okinawa Milk Tea with this simple recipe! Make it cheesier and creamier with inJoy Cream Cheese perfect as wall design to the cup and floater! Make your milk tea menu instagrammable!

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Recipe for Okinawa Milk Tea Cheesecake:

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Easy Okinawa Cheesecake Milk Tea Recipe

Recipe by Yummy Food
Recipe rating: N/A
Course: BeverageDifficulty: Easy

Okinawa milk tea is a cool refreshing treat to beat the heat. This cold black tea is smooth with a rich velvety flavor.

Ingredients

Directions

  • Create Heavy Cream Cheese by adding 500g of InJoy Cream Cheese powder in 1L COLD Water and whip at full speed until fully aerated.
  • Add cooked Tapioca Pearl to your cup
  • Spread around 1 tbsp of Heavy Cream Cheese on the sides of the glass.
  • Add 320g of Okinawa Milk Tea
  • Add 50g of Cream Cheese floater on top
  • Garnish with Crushed Grahams on top

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IMAGE AND RECIPE SOURCE: Injoy

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