Stir-fried squid is a delicious and popular dish in many Asian cuisines. It is quick to prepare and can be enjoyed as a main course or as part of a larger meal.
Asian Fusion
Easy Mongolian Beef Recipe
Mongolian beef is a popular Chinese-American dish consisting of sliced beef, stir-fried with vegetables, and a savory brown sauce.
Easy Crispy Lechon Macau Recipe
Lechon Macau, also known as Macau-style roasted pork, is a popular dish in Macau and other parts of Asia.
Easy Bacolod Chicken Inasal Recipe
Bacolod Chicken Inasal is a popular Filipino dish that originated in Bacolod City in the province of Negros Occidental.
Easy Buttered Garlic Shrimp Recipe
Buttered Garlic Shrimp is a simple yet popular dish when cooking shrimp. In fact, it is so easy that one does not even need a recipe on how to do it.
Special Pancit Canton Recipe
Pancit Canton is usually part of the menu during birthday parties. “Pampahaba ng buhay” (to lengthen life) as the long noodles of Pancit Canton (or any other noodle dish) are associated with long life.
Easy Nilasing Na Hipon Recipe
Nilasing na hipon (drunken shrimp), is a Filipino dish. It consists of whole unshelled shrimp marinated in alcohol and various spices.
Easy Okinawa Milk Tea Cheesecake Recipe
Okinawa milk tea is a cool refreshing treat to beat the heat. This cold black tea is smooth with a rich velvety flavor.
Easy Pork Humba Recipe
This Easy Pork Humba Recipe is a Visayan slow-cooked sweet pork dish based on the Chinese word Hong-ba (red-braised pork belly).