Filipino Chicken Pastel Recipe

Filipino Chicken Pastel is a beloved, hearty dish that combines tender pieces of chicken with a medley of savory ingredients in a thick, creamy sauce. This rich casserole is made even more delightful with the addition of hotdogs, chorizo, potatoes, and carrots, all sautéed together with aromatic spices.

The dish begins with chicken pieces marinated in soy sauce and black pepper, infusing them with flavor. The chicken is then cooked with garlic and onions, adding a fragrant base. Hotdogs and chorizo slices are introduced to the mix, providing a savory, slightly smoky taste. Diced potatoes and carrots contribute to the hearty texture and absorb the flavors of the sauce beautifully.

Once the vegetables are tender and the meats are cooked, the mixture is simmered in evaporated milk and chicken broth, creating a luscious, creamy consistency. Green peas are added for a pop of color and subtle sweetness. The final touch is a generous helping of grated cheese, which melts into the sauce, adding richness and depth.

Baking the dish in a cheese casserole not only melds the flavors together but also creates a bubbly, golden topping that’s irresistibly delicious. The result is a comforting, satisfying meal that’s perfect for family dinners or special occasions. Filipino Chicken Pastel is traditionally served with steamed white rice, but it also pairs wonderfully with freshly baked bread, making it a versatile and beloved staple in Filipino cuisine.

Filipino Chicken Pastel Recipe

Recipe by Yummy FoodCourse: MainCuisine: FilipinoDifficulty: Medium

Filipino Chicken Pastel is a beloved, hearty dish that combines tender pieces of chicken with a medley of savory ingredients in a thick, creamy sauce.

Ingredients

• 1 kg chicken, cut into serving pieces

• 3 tablespoons vegetable oil

• 3 cloves garlic, minced

• 1 medium onion, chopped

• 2 pieces chorizo, sliced

• 3 pieces hotdogs, sliced

• 2 medium potatoes, diced

• 2 medium carrots, diced

• 1 cup mushrooms, sliced (optional)

• 1 cup green peas

• 1 cup evaporated milk

• 1 cup chicken broth

• 1 cup grated cheese

• 2 tablespoons soy sauce

• 1 teaspoon ground black pepper

• Salt to taste

Directions

• In a large bowl, marinate the chicken pieces with soy sauce and ground black pepper for at least 30 minutes.
• Heat vegetable oil in a large pan over medium heat.
• Sauté the garlic and onion until fragrant and translucent.
• Add the chorizo and hotdogs, cooking until slightly browned.
• Add the marinated chicken pieces and cook until they are lightly browned on all sides.
• Stir in the potatoes, carrots, and mushrooms (if using). Cook for about 5-7 minutes until the vegetables start to soften.
• Pour in the chicken broth and bring the mixture to a simmer.
• Reduce the heat and let it cook for about 15-20 minutes until the chicken is cooked through and the vegetables are tender.
• Stir in the evaporated milk and green peas. Continue to simmer for another 5 minutes.
• Add grated cheese and stir until melted and well incorporated.
• Season with salt and additional ground black pepper to taste.
• Bake (Optional):
• For a richer flavor, transfer the mixture to a cheese casserole.
• Top with additional grated cheese.
• Bake in a preheated oven at 350°F (175°C) for about 10-15 minutes until the cheese on top is melted and bubbly.

Filipino Chicken Pastel Serving Suggestions

Filipino Chicken Pastel is best enjoyed with steamed white rice, but it also pairs wonderfully with freshly baked bread or rolls. This dish is perfect for lunch or dinner, and its creamy, savory goodness makes it a hit with both kids and adults.

Final Thoughts

Chicken Pastel is a true testament to the delicious fusion of flavors in Filipino cuisine. Its rich and creamy sauce, combined with tender chicken and flavorful vegetables, makes it a comforting dish that’s perfect for any occasion. Whether you’re cooking for your family or preparing a meal for guests, Chicken Pastel is sure to impress and satisfy. Enjoy this delightful Filipino classic and savor the warmth and richness it brings to your table.

Other CHICKEN recipes may be found HERE.

IMAGE: Matereco, CC BY-SA 4.0, via Wikimedia Commons