Pancit Bihon is a traditional Filipino noodle dish made with thin rice noodles, meat, vegetables, and a flavorful sauce.
PASTA AND NOODLES
Yaki Udon Recipe
Yaki Udon is a delectable and satisfying Japanese stir-fried noodle dish that has earned its place as a beloved comfort food.
Easy Wonton Wrapper Recipe
A wonton wrapper is a type of thin dough wrapper commonly used in Chinese and other East Asian cuisines.
Easy Pancit Sotanghon Guisado Recipe
Pancit Sotanghon Guisado is a traditional Filipino dish that features thin, transparent noodles called sotanghon.
Easy La Paz Batchoy Recipe
La Paz Batchoy is a famous noodle soup originating from La Paz in Iloilo, a province located in the Visayas region of the Philippines.
Special Pancit Canton Recipe
Pancit Canton is usually part of the menu during birthday parties. “Pampahaba ng buhay” (to lengthen life) as the long noodles of Pancit Canton (or any other noodle dish) are associated with long life.
Easy Filipino Style Spaghetti Recipe
This Easy Filipino Style Spaghetti Recipe is a Filipino adaptation of Italian spaghetti. It has a sweet sauce, usually made from tomato sauce sweetened with brown sugar or banana ketchup.
Easy Almondigas Recipe
This easy Almondigas recipe is a misua soup common in the Philippines with pork meatballs (called bola-bola) and patola.
Easy Beef Pares Mami
This easy Beef Pares Mami is a variation of the Beef Pares Recipe. Instead of rice, the beef pares is served with miki noodles.
Extra Creamy Carbonara Recipe
Carbonara is a popular Italian pasta dish that Filipinos love. This pasta dish is a common alternative to Spaghetti.