Mamon is typically enjoyed as a snack or dessert, often paired with a hot cup of coffee or tea.
MERIENDA
Easy Puto Flan (Leche Puto) Recipe
Puto Flan, also known as Leche Puto, is a delectable Filipino dessert that combines the fluffy texture of puto (rice cake) with the creamy richness of leche flan (caramel custard).
Pancit Bihon (Filipino Rice Noodles)
Pancit Bihon is a traditional Filipino noodle dish made with thin rice noodles, meat, vegetables, and a flavorful sauce.
Turon
“Turon” is a popular Filipino snack or dessert made with ripe bananas, sugar, and sometimes with other ingredients like jackfruit.
Ginataang Bilo Bilo
“Ginataang Bilo-Bilo” is a sweet and creamy dessert that is often enjoyed during special occasions or simply as a delightful snack.
Mais con Yelo
Mais Con Yelo, translated as “corn with ice,” combines the comforting sweetness of corn with the chill of finely shaved ice.
Easy Filipino Fruit Salad Recipe
Filipino Fruit Salad, also known simply as “fruit salad,” is a popular dessert in the Philippines. It is often served during special occasions and celebrations, especially during the Christmas season.
Monte Cristo Sandwich
A Monte Cristo sandwich is a sandwich composed of ham, chicken, and Swiss cheese enclosed in bread that is dipped in beaten egg and fried until golden brown.
Toasted Cheese Sandwich
A Toasted Cheese Sandwich, also commonly known as a “cheese toastie” or “melted cheese sandwich,” is a simple and delicious comfort food.
Grilled Cheese Sandwich
The grilled cheese sandwich is a timeless comfort food that is both simple and satisfying. It is easy to prepare and affordable.
Easy BLT Sandwich Recipe
A BLT sandwich is a classic and delicious sandwich made with bacon, lettuce, and tomato. The name “BLT” is an abbreviation of these three main ingredients.
Easy Pancit Molo Recipe
Pancit Molo is a Filipino dumpling soup dish that originates from the city of Molo in the province of Iloilo, Philippines.
Easy Pancit Sotanghon Guisado Recipe
Pancit Sotanghon Guisado is a traditional Filipino dish that features thin, transparent noodles called sotanghon.
Easy Pork Dinuguan Recipe
Dinuguan is a traditional Filipino dish that is often described as a blood stew. It is a savory dish made from pork meat and offal, such as lungs, intestines, and liver, cooked in a thick and rich sauce made from pig’s blood, vinegar, and various seasonings.
Easy Homemade Burger Steak Recipe
Burger steak is a dish that typically consists of a patty made of ground beef, shaped like a steak and cooked like a burger.