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Easy Beef Broccoli Recipe
This Easy Beef Broccoli Recipe is a must-try! Beef Broccoli is a favorite choice when eating in Chinese restaurants. The taste of tender beef and the health benefits of nutritious broccoli makes it a no-brainer when choosing from the menu.
What makes this dish good is that the flavor of the beef comes out from the inside and the sauce makes it better. The broccoli must be cooked just right to get that perfect combination of taste and tenderness.
Because of the pandemic, a lot of the restaurants that serve good beef broccoli are probably closed. So why not learn how to cook this restaurant-quality Beef Broccoli right at home?
This Easy Beef Broccoli Recipe is surprisingly easy and I’m sure you’ll enjoy cooking it as much as you’d enjoy eating it. Try cooking this dish today, you will love it!
By the way, here is an excellent Chinese cookbook quite popular on Amazon >>> Easy Chinese Cookbook: Restaurant Favorites Made Simple by Chris Toy. You might want to grab a copy.
Filipino Cookbooks:
Recipe for Beef Broccoli:
Easy Beef Broccoli Recipe
Course: MainCuisine: ChineseDifficulty: EasyThis Easy Beef Broccoli Recipe is a must-try! Beef Broccoli is a favorite choice when eating in Chinese restaurants. The taste of tender beef and the health benefits of nutritious broccoli makes it a no-brainer when choosing from the menu.
Ingredients
1 KG beef, sliced into strips
1/2 KG broccoli, sliced
4 tbsp oyster sauce
2 tbsp soy sauce
2 cups water
1/2 head garlic, minced
1 medium size onion, chopped
1 tsp ginger, minced (optional)
Salt and pepper
Directions
- In a pot, boil the broccoli for about 3 minutes.
- Remove broccoli from water and set aside.
- In a casserole, place the beef then season with salt and pepper.
- Boil the beef in 2 cups of water until tender.
- Add water if necessary. Remove from the broth and set aside (reserve the broth for later).
- In a saucepan, saute the onion, the garlic, and the beef.
- Stir- fry for a few seconds then add 1/2 cup of the broth.
- Add the oyster sauce, the soy sauce, and the beef broth cube and stir fry until the sauce thickens.
- Add the broccoli and stir fry for a few seconds then serve hot. Enjoy!
Other BEEF and VEGETABLE recipes may be found HERE and HERE.
Let me know what you think and enter your comments below!
IMAGE SOURCE: Jon Sullivan, Public domain, via Wikimedia Commons
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