Easy Ham And Potato Soup

Ham and potato soup is a classic comfort food that is easy to make and always satisfying. This hearty soup is typically made with potatoes, ham, and a creamy broth, and can be customized to suit your taste preferences. Some variations include adding carrots, celery, or other vegetables, or using different types of meat or broth for a different flavor.

One of the best things about ham and potato soup is how filling and satisfying it is. The potatoes provide plenty of starchy goodness, while the ham adds protein and flavor. The creamy broth ties everything together and makes the soup feel rich and indulgent. Whether you’re looking for a warm and comforting meal on a cold day, or just want a simple and delicious lunch or dinner option, ham and potato soup is always a great choice.

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Here’s a simple Ham And Potato Soup recipe you can try:

Easy Ham And Potato Soup

Recipe by Yummy FoodCourse: SoupsCuisine: AmericanDifficulty: Easy

Ham and potato soup is a hearty and comforting soup that is easy to make and perfect for cold weather.

Ingredients

• 2 tablespoons butter

• 1 onion, diced

• 3 cloves garlic, minced

• 4 cups chicken or vegetable broth

• 4 cups potatoes, peeled and diced

• 1 carrot, sliced (optional)

• 2 cups cooked ham, diced

• 1 cup heavy cream

• Salt and pepper to taste

• Fresh parsley or chives for garnish (optional)

Directions

• In a large pot or Dutch oven, melt the butter over medium heat. Add the diced onion and minced garlic and sauté until the onion is translucent and the garlic is fragrant.
• Add the chicken or vegetable broth, diced potatoes, and carrots (if used) to the pot. Bring the mixture to a boil and then reduce the heat to low. Cover the pot and simmer for about 15-20 minutes or until the potatoes are tender.
• Using an immersion blender or a regular blender, puree the soup until smooth. Return the soup to the pot.
• Add the diced ham and heavy cream to the pot and combine. Simmer the soup for a few minutes until the ham is heated through and the soup has thickened slightly.
• Season the soup with salt and pepper to taste. Serve hot, garnished with fresh parsley or chives if desired.

Enjoy your delicious and comforting ham and potato soup!

Other SOUP recipes may be found HERE.

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