This easy Ampalaya Con Carne recipe is a basic stir-fry dish using beef and ampalaya (bitter melon, bitter gourd) as the main ingredients.
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Easy Tortang Talong Recipe
Tortang Talong (eggplant omelet) is a fritter from Filipino cuisine made by pan-frying grilled whole eggplants dipped in an egg mixture.
Easy Beef Broccoli Recipe
This Easy Beef Broccoli Recipe is a must-try! Beef Broccoli is a favorite choice when eating in Chinese restaurants. The taste of tender beef and the health benefits of nutritious broccoli makes it a no-brainer when choosing from the menu.
Easy Ham Mushroom Omelette
This easy Ham Mushroom Omellette is made from leftover food that can be found in the refrigerator.
Easy Buttered Corn and Carrots Recipe
This Easy Buttered Corn and Carrots Recipe is a favorite side dish. It takes less than 10 minutes to prepare and just 5 minutes to cook!
Easy Pakbet Tagalog Recipe
Pakbet Tagalog is a variant of Pinakbet. The original pinakbet (pakbet) is made from mixed vegetables steamed in fish sauce (bagoong).
Easy Creamy Coleslaw Recipe
Coleslaw (cole slaw or simply slaw) is made from finely shredded raw cabbage with a salad dressing, commonly either vinaigrette or mayonnaise.