This easy fish escabeche recipe is basically a sweet and sour dish. The preferred fish for this recipe is the lapu-lapu (grouper) which is widely available in the Philippines.
Fish & Seafood Recipes
Easy Camaron Rebosado Recipe
Camaron Rebosado is a battered shrimp dish in Philippine cuisine that is deep-fried.
Easy Pritong Tawilis (Fried Sardinella) Recipe
Pritong tawilis is a perfect side-dish with other foods although you can also consider it as a main dish. It may be eaten also as a pulutan (finger food when having drinks with friends).
Easy Daing Na Bangus Recipe
This easy daing na bangus recipe is simply milkfish that has been marinated in vinegar with much garlic and then fried.