Garlic Archives - Page 4 of 4 - So Yummy! So Easy!

Appetizers, Beginner Recipes, Budget-Friendly, Comfort Food, Dairy-Free, Dips & Spreads, Kid-Friendly, Meal Prep Friendly, Middle Eastern, No-Cook / Raw Prep, Snacks, Tofu / Plant-Based, Traditional & Authentic, Vegan, Vegetables, Vegetarian

Easy Hummus Recipe

October 11, 2023 by Yummy Food 0 comments

Hummus is a popular Middle Eastern dip or spread enjoyed worldwide for its creamy texture and savory, earthy flavor.

Beginner Recipes, Budget-Friendly, Comfort Food, Dinner, Filipino, Frying, High-Protein, Kid-Friendly, Lunch, Meal Prep Friendly, Pork, Skillet Recipes, Stir-Frying, Traditional & Authentic, Vegetables

Easy Pork Salpicao Recipe

October 4, 2023 by Yummy Food 0 comments

Pork Salpicao is a flavorful Filipino dish made with tender pork chunks marinated in a garlicky, soy sauce-based sauce.

Appetizers, Beginner Recipes, Budget-Friendly, Chicken, Chinese, Comfort Food, Dinner, Kid-Friendly, Lunch, Meal Prep Friendly, Modern Twists, Pork, Seafood, Soups & Stews, Stewing, Vegetables

Easy Wonton Soup Recipe

September 17, 2023 by Yummy Food 0 comments

Wonton soup is a classic Chinese soup that is made with wontons, a type of dumpling filled with ground pork and shrimp.

Beginner Recipes, Budget-Friendly, Comfort Food, Dairy-Free, Dinner, Filipino, Gluten-Free, Low-Calorie, Lunch, Sautéing, Simmering, Stir-Fries, Vegetables, Vegetarian

Easy Ginisang Sayote Recipe

July 23, 2023 by Yummy Food 0 comments

Ginisang Sayote, also known as Sauteed Chayote, is a popular Filipino vegetable dish made with chayote (sayote) as the main ingredient.

Asian Fusion, Beginner Recipes, Budget-Friendly, Chinese, Dinner, High-Protein, Lunch, Meal Prep Friendly, One-Pot Meals, Sautéing, Seafood, Soy Sauce-Based Dishes, Stir-Fries, Stir-Frying, Vegetables

Easy Stir-Fried Squid Recipe

July 3, 2023 by Yummy Food 0 comments

Stir-fried squid is a delicious and popular dish in many Asian cuisines. It is quick to prepare and can be enjoyed as a main course or as part of a larger meal.

Beginner Recipes, Budget-Friendly, Comfort Food, Dinner, Filipino, Lunch, One-Pot Meals, Pork, Simmering, Soups & Stews, Soy Sauce-Based Dishes, Stewing, Traditional & Authentic

Dinuguan is a traditional Filipino dish that is often described as a blood stew. It is a savory dish made from pork meat and offal, such as lungs, intestines, and liver, cooked in a thick and rich sauce made from pig’s blood, vinegar, and various seasonings.