Pork Belly Adobo recipe with soy sauce, vinegar, and garlic. A Filipino comfort dish best served with rice.
Tag: Bay Leaves
Easy Pork & Chicken Pochero Recipe
Pork and Chicken Pochero is a hearty and comforting Filipino stew that features a delicious medley of meats, vegetables, and spices.
Easy Chicken Adobo (Filipino-Style Braised Chicken) Recipe
Chicken Adobo is a quintessential Filipino dish known for its bold flavors and simplicity. It’s a staple in Filipino cuisine.
Pork Spare Rib Soup (Bah Kut Teh)
Pork Spare Rib Soup, also known as Bah Kut Teh, is a popular and flavorful Chinese soup that originated from the Hokkien and Teochew communities in Malaysia and Singapore.
Adobong Malabon
Adobong Malabon is also known as adobong puti (white adobo) due to the absence of soy sauce. Another name for this is adobo flakes.
Easy Lechon Kawali Recipe
Lechon kawali is simply crispy pork belly deep-fried in a pan or wok (kawali).