Baked potatoes are a versatile side dish and can be served alongside a variety of main courses.
Sides
Easy Ensaladang Lato (Seaweed Salad) Recipe
Ensaladang Lato is a Filipino seaweed salad made from a type of green algae called “lato” in the Philippines. Lato is also known as “sea grapes” or “green caviar” due to its appearance resembling small, round, translucent green beads.
Easy Chopsuey Recipe
Chopsuey is a popular and flavorful stir-fry dish originating from Chinese cuisine but has become a favorite in various Asian and Western countries.
Easy Paksiw Na Dilis Recipe
Paksiw na dilis is a popular Filipino dish that features anchovies (small fish), cooked in vinegar along with garlic, onions, and spices.
Copycat Shakey’s Mojos Recipe
Shakey’s Mojos are a popular side dish in Shakey’s Pizza restaurants in the Philippines and other countries.
Easy Adobong Kangkong Recipe
Adobong Kangkong is a dish made from Kangkong (Water Spinach or River Spinach).
Easy Pritong Tawilis (Fried Sardinella) Recipe
Pritong tawilis is a perfect side-dish with other foods although you can also consider it as a main dish. It may be eaten also as a pulutan (finger food when having drinks with friends).
