Halabos na Hipon is a Filipino cooking process consisting of fresh shrimp cooked in water and salt. Modern versions of the dish commonly add spices and use carbonated lemon drinks instead of water for a sweeter sauce.
Side Dishes
Easy Vinegar Fried Chicken Recipe
There are many ways to prepare fried chicken. This easy vinegar fried chicken recipe is one of the simplest and easiest ways to prepare fried chicken.
Easy Fish Escabeche Recipe
This easy fish escabeche recipe is basically a sweet and sour dish. The preferred fish for this recipe is the lapu-lapu (grouper) which is widely available in the Philippines.
Easy Pork Embutido Recipe
This easy Pork Embutido recipe is basically a steamed meatloaf filled with eggs, hot dogs, and cheese.
Easy Crispy Pata Recipe
Crispy pata is a popular Filipino dish. The cooking process of this dish takes time but the effort is worth it.
Easy Camaron Rebosado Recipe
Camaron Rebosado is a battered shrimp dish in Philippine cuisine that is deep-fried.
Easy Bopis Recipe
Bopis is a flavorful spicy Filipino dish of pork (or beef) lungs and heart sautéed in tomatoes, chilies, and onions.
Easy Pritong Tawilis (Fried Sardinella) Recipe
Pritong tawilis is a perfect side-dish with other foods although you can also consider it as a main dish. It may be eaten also as a pulutan (finger food when having drinks with friends).
Easy Daing Na Bangus Recipe
This easy daing na bangus recipe is simply milkfish that has been marinated in vinegar with much garlic and then fried.
Easy Buttered Corn and Carrots Recipe
This Easy Buttered Corn and Carrots Recipe is a favorite side dish. It takes less than 10 minutes to prepare and just 5 minutes to cook!