Ginisang Ampalaya with Egg is a quintessential Filipino dish that combines the robust bitterness of ampalaya (bitter melon) with the savory richness of eggs.
Tag: Soy Sauce
Easy Lucban Longganisa Recipe
Lucban longganisa is a cherished Filipino sausage, renowned for its distinctively bold, garlicky flavor and a hint of tanginess.
Kwek-Kwek (Deep-Fried Quail Eggs)
Kwek-Kwek is a popular Filipino street food of hard-boiled quail eggs coated in bright orange batter and deep-fried until crispy.
Easy Grilled Tuna Belly Recipe
The Easy Grilled Tuna Belly recipe is a quick and flavorful dish perfect for any meal, it celebrates the delicious flavors of tuna belly.
Homemade Puto Pao Recipe
Puto Pao is a delightful fusion of two beloved Filipino snacks: puto, a type of steamed rice cake, and siopao, a steamed bun typically filled with savory meat.
Homemade Skinless Longganisa Recipe
Skinless longganisa: Filipino sausage, flavorful, no casing, crumbly, ingrained in Filipino cuisine, breakfast staple & savory accompaniment.
General Tso’s Chicken
General Tso’s Chicken: A beloved Chinese-American dish with sweet, savory, and spicy flavors, paired with crispy fried chicken.
Easy Chinese Tomatoes and Eggs Stir Fry
Tomatoes and Eggs Stir Fry is a simple yet flavorful dish that hails from Chinese cuisine and has become a staple in many Asian households.
Steamed Shrimp Dumplings
Steamed shrimp dumplings, also known as “har gow” in Cantonese cuisine, are a classic dim sum dish cherished for their delicate flavor and tender texture.
Easy Max’s-Style Sizzling Tofu Recipe
Max’s-Style Sizzling Tofu is a delectable and flavorful dish inspired by the renowned Filipino restaurant, Max’s Restaurant.
Lumpiang Shanghai (Filipino Pork Spring Rolls)
Lumpiang Shanghai is a popular Filipino appetizer or snack known for its crispy exterior and flavorful filling.
Chinese Style Grilled Pork Ribs
Chinese-style Grilled Pork Ribs is a dish that perfectly balances tender, juicy pork ribs with a medley of savory and aromatic seasonings.
Pancit Bihon (Filipino Rice Noodles)
Pancit Bihon is a traditional Filipino noodle dish made with thin rice noodles, meat, vegetables, and a flavorful sauce.
Easy Chicken Adobo (Filipino-Style Braised Chicken) Recipe
Chicken Adobo is a quintessential Filipino dish known for its bold flavors and simplicity. It’s a staple in Filipino cuisine.
Jiaozi Dumplings
Jiaozi dumplings, often simply referred to as “jiaozi,” are a type of Chinese dumpling that is commonly consumed in China and other parts of East Asia.