Lucban longganisa is a cherished Filipino sausage, renowned for its distinctively bold, garlicky flavor and a hint of tanginess.
Tag: Ground Pork
Homemade Skinless Longganisa Recipe
Skinless longganisa: Filipino sausage, flavorful, no casing, crumbly, ingrained in Filipino cuisine, breakfast staple & savory accompaniment.
Pork Gyoza Recipe
Pork Gyoza, also known as potstickers, is a popular Japanese dumpling dish that has its origins in Chinese cuisine.
Easy Pork Picadillo Recipe
This Filipino style recipe is made from ground pork (giniling na baboy) with carrots, potatoes, bell peppers, green peas and raisins (for a sweeter taste). You may opt to omit the green peas and raisins if you wish to.