Puto Pao is a delightful fusion of two beloved Filipino snacks: puto, a type of steamed rice cake, and siopao, a steamed bun typically filled with savory meat.
Tag: Filipino snack
Authentic Ilocos Empanada Recipe
Ilocos Empanada is a popular Filipino street food that originated from the Ilocos region of the Philippines.
Fishballs with Manong’s Special Sauce Recipe
Fishballs are always the first to come to mind when thinking about Filipino (Pinoy) street food. It is a guaranteed quick and affordable snack.
Easy Buchi Recipe
Buchi or Butsi is a popular Chinese dessert that Filipinos love. It is a common dessert served in Chinese restaurants in the Philippines.
Easy Filipino Puto Recipe
Puto is a Filipino steamed rice cake, traditionally made from slightly fermented rice dough (galapong).