Beef Pares is a serving of braised beef stew with garlic fried rice (or plain rice topped with garlic), and a bowl of clear soup.
Traditional & Authentic
Bopis Recipe
This Bopis Recipe is a spicy Filipino dish of pork lungs and heart sautéed in chilies, and onions.
Easy Chicken Mami Soup
This is an easy to make soup recipe with egg noodles and chicken meat in hot chicken broth.
Easy Tortang Talong Recipe
Tortang Talong (eggplant omelet) is a fritter from Filipino cuisine made by pan-frying grilled whole eggplants dipped in an egg mixture.
Easy Halabos Na Hipon Recipe (With Dipping Sauce)
Halabos na Hipon is a Filipino cooking process consisting of fresh shrimp cooked in water and salt. Modern versions of the dish commonly add spices and use carbonated lemon drinks instead of water for a sweeter sauce.
Easy Pork Picadillo Recipe
This Filipino style recipe is made from ground pork (giniling na baboy) with carrots, potatoes, bell peppers, green peas and raisins (for a sweeter taste). You may opt to omit the green peas and raisins if you wish to.
Easy Beef Picadillo Recipe
Beef Picadillo is a traditional dish in many Latin American countries including the Philippines. It is made with ground meat, tomatoes, and also raisins, potatoes, green peas, olives, and other ingredients that vary by region.
Easy Fish Escabeche Recipe
This easy fish escabeche recipe is basically a sweet and sour dish. The preferred fish for this recipe is the lapu-lapu (grouper) which is widely available in the Philippines.
Easy Pork Embutido Recipe
This easy Pork Embutido recipe is basically a steamed meatloaf filled with eggs, hot dogs, and cheese.
Easy Crispy Pata Recipe
Crispy pata is a popular Filipino dish. The cooking process of this dish takes time but the effort is worth it.